The Moose story

It started one wintery morning in New York City when a slice of hot, buttered toast needed to be slathered in something sweet but also natural and wholesome. That ruled out all the usual chocolate spreads or jams – laden with refined or artificial sugars.  Enter pure maple syrup. This was the moment that Farrah, the founder, realised butter & maple syrup was a match made in heaven.

 

 

This error message is only visible to WordPress admins

Error: No connected account.

Please go to the Instagram Feed settings page to connect an account.

Moose Maple Butter is DANGEROUSLY good!
The Daily Telegraph
Moose Maple Butter is everything you’d hope it would be: rich, sweet and a dream slathered on crumpets.
Stylist Magazine
That butter on crumpets though!
Nadiya Hussain
I can't wait for Moose Maple Butter to be available across the UK
Nigella Lawson
Moose Maple Co launches maple butter. Pass the crumpets.
The Grocer
#TRENDING Moose Maple Butter
The Sunday Times
Beautifully creamy with a gratifying sweetness
The Independent
  • The Daily Telegraph
  • Stylist Magazine
  • Nadiya Hussain
  • Nigella Lawson
  • The Grocer
  • The Sunday Times
  • The Independent